Bakemax – 22.4″ Stainless Steel Countertop Pasta Dough Extruder – BMEM010

The BakeMax BMEM010 is a heavy-duty, stainless steel countertop pasta dough extruder designed for commercial kitchens seeking consistent and efficient pasta production.

Key Features

• Production Capacity: Produces up to 10 kg (22 lbs) of pasta per hour.
• Hopper Capacity: Can hold up to 5 kg (11 lbs) of dough, allowing for continuous operation.
• Construction: Made with durable 403 and 304 stainless steel, ensuring longevity and ease of cleaning.
• Versatility: Suitable for various pasta shapes, depending on the dies used (dies may be sold separately).
• Design: Compact countertop model, ideal for kitchens with limited space.

The Italiana Food Tech IPE28 is another notable countertop pasta extruder, featuring a 7.5 lbs hopper capacity and the ability to produce up to 28 lbs of pasta per hour. It includes a digital control panel and a water cooling system, enhancing its efficiency and ease of use.