Spring Form Cake Pan 11″ Non-Stick

Exquisite desserts are the products of appetizing ingredients, first rate baking tools, and a dash of creativity. There is no limit to the pastries you can bring to life in both the commercial and home kitchen. Aside from building fantastic recipes, you also need to make it a point to gear up with the right equipment for your baking processes.

Its common knowledge that some cakes are more hefty than others. Some of these fragile yet flavorsome confectionary treats include angel’s food, pomegranate cake, cheesecake, ice cream cake, raspberry torte, and cashew cake. In order to make these pastries, it is highly essential to stock your kitchen with springform pans.

Spring form pans are traditionally used to bake desserts that are usually more difficult to invert. With this durable non stick springform cake pan by industry pioneer, Browne Group Inc., you can easily create flawlessly molded cakes sans the mess or hassle

?Product Features:

• ?Weight 0.34 kg
• Dimensions 11.25×11.25×2.44 (Width x Length x Height in Inches)
• Constructed from tin, this highly durable cake pan is ready to see you through countless cakes.