Browne Cast Iron Skillet 573722

A Cast iron skillet, which is oftentimes confused with a frying pan, is a flat-bottomed pan traditionally used for grilling, braising, frying, stewing, and roasting. It has the same functionality as frying pans, but cast iron skillets are typically slightly deeper and are more commonly used to braise thick sauces and curries. Though skillets and frying pans are two different types of cooking equipment, they can be used interchangeably as you see fit. The recipe told you to use a frying pan but you only have a skillet? Then use your skillet, as you can easily cook the recipe you want without any problems. This cast iron oval skillet made by Browne Group Inc. is particularly designed to cook up quick and easy one-pot cuisines like pan pizza, mac and cheese, chicken pot pie, ramen, tortillas, and various pasta dishes. It is equipped with a convenient long handle for a better cooking experience.

Product Features:

• Made of cast iron
• Oval-shaped
• Equipped with a long handle
• Dimensions: 7 in x 15 in x 1.5 in (WxLxH)
• Weighs 1.5 kg