14″ Wooden Spoon

When cooking soup, risotto, braised beef, broth, or stew, its important to stir frequently. While metal spoons are widely used by professionals and home chefs, theres no doubt about it that wooden spoons are just as efficient, if not more. This is due to the fact that wooden spoons are safe and versatile. They can be used to stir a variety of cuisines and are perfect for non stick pans, as they do not scratch their coating. Moreover, we all know the struggle of dealing with a scalding hot metal spoon.

Metals rapidly adapt to temperatures that they are exposed to, therefore, heat from your cooking transfers to the spoon in no time. On the other hand, wooden spoons stay cool under high temperatures, providing optimal comfort for your cooking experience.

One of the principal reasons why wooden spoons are generally preferred by the majority of people is the fact that they do not melt nor do they react chemically to acidic dishes.

A wooden spoon is a universal kitchen utensil that can be used for stirring any type of dish in any kind of pot or pan.

Product Features:

• Heavy-duty wooden spoon
• Marfim wood
• 5/8” thickness
• Weight 0.7 kg
• Dimensions 3x14x1 (Width x Length x Height in Inches)
• Eliminate any food residue ot potential bacteria with soap and hot water