American Range – 40″ Stainless Steel Majestic Convection Oven Electric Bakery Single Deck , 3 Elements with Electric Controls and Solid Doors- ME-1

American Range, model ME-1 single or ME-2 double, bakery depth convection oven with 12 kW 208/240 volts, temperature range from 200F to 500F. A half horsepower fan offers low and high speed fan options for baking and roasting. Porcelainized oven cavity includes a 12 position rack guide to accommodate five chrome racks which will hold 18″ x 26″ sheet pans horizontally or 12″ x 20″ hotel pans one per rack. The oven includes a 1 hour timer and a cool down mode. Stainless steel doors with a glass window or a solid door swing 135 for easy one handed operation.

STANDARD FEATURES

12 kW 208/240 Volt Bakery Depth (ME) units
All stainless steel front, sides and top
50/50 dependant double door, swings open 135, one handed operation opens and closes both doors simultaneously
Door options: Two glass doors (GG) Glass door, right (GL) Glass door, left (GR) Two solid doors (SS)
Porcelainized oven interior for easy cleaning
Five chrome racks with 12 position chrome rack guides
Oven cavity accommodates a full size sheet pan sideto-side on bakery depth models
Electronic spark igniter
1/2 H.P. two speed oven blower motor with maximum of 9 amp draw. Includes 6 foot power cord
Oven cool switch for rapid cool down
Burner on light
1 hour timer
Thermostat control from 200F to 500F (93C to 260C)