Browne 746074 Spring Form Cake Pan 10”

We all know that there are some cakes with heftier consistencies than others. Among these light and delicate sweet desserts are Angels food, pomegranate cake, ice cream cake, blueberry cheesecake, strawberry torte, and cashew cakes. Instead of tackling the struggles of watching your cake crumble before your very eyes while you attempt to free it from a regular pan, why not use a springform pan instead?

Spring form pans are specially constructed with removable bottoms that enable effortless cake removal. With this heavy duty springform pan by kitchenware giant, Browne Group Inc., your delicate cheesecakes and tortes will be kept in pristine condition.

?Product Description:

• ?Weight 0.29 kg
• Dimensions 10.44×10.44×2.56 (Width x Length x Height in Inches)
• Constructed from tin, this highly durable cake pan is ready to see you through infinite cakes and pastries.