Jacobsen Salt Co. – Savory Citrus Brine

A blend of salt, herbs, and spices, with a twist of citrus. Perfect for wet and dry brining any time of the year. Say “Bye” to Clumping Our Savory Citrus Brine is back for the holiday season and better than ever! We reformulated our mixture with brownulated, aka pourable, brown sugar, which has less moisture content than typical brown sugar. The result? No clumps and a more even brining experience! For dry brining, 1 jar is sufficient for up to a 14lb bird. For wet brining, 1 jar is sufficient for a whole chicken, 1-2 turkey breasts, or a whole turkey up to 8lbs. For whole turkeys 9-14lbs, you will need 2 jars of brine.