Victorinox – 4″ Grand Matre Forged Paring Knife – 7.7203.10G

For amateur cooks and professional chefs alike, the Grand Matre collection is all about balance. Each piece in this widely-sought range is of a full-tang construction, uniformly hardened and forged from a single piece. Because of this, the transition from blade to handle is sleekly seamless, with the latter ergonomically shaped for comfort even over sustained periods.

No matter what you’re about to prepare, a paring knife will help you do it. Small, sharp, and agile, you’ll find its forged blade to be tougher than just about anything on your cutting board, yet it will keep its edge far longer. It’s delicate enough for delicacies and tough enough for the toughest meats and always ready. The high-carbon stainless steel provides maximum sharpness and edge retention and the blade is ice-tempered to sustain sharpness longer and give desired effect when re-sharpened. The triple-rivet handle is ergonomically designed to provide optimum weight, balance, and comfort while the plastic over molded (POM) handle will hold its shape and not crack or separate from the blade.

• The versatile companion to tackle fruit, vegetables, fish and meat with one blade
• Forged paring knife with straight edge
• Spear-point blade
• With perfect balance and an ergonomic handle